Recipes

  • Plum Cake

    by Brennans Market Admin
    Serving Size:Serves 8-10 Ingredients 3/4 cup (1 1/2 sticks) unsalted butter, room temperature, plus more for pan 1 1/2 cups plus 2 Tablespoons all purpose flour (spooned and leveled) 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup packed light brown sugar 1/2 cup granulated sugar 3 large eggs 1 teaspoon pure vanilla extract 2 …
    Posted in Desserts, Plums
  • Plum Puff Dumplings

    by Brennans Market Admin
    Serving Size:Makes 6 dumplings Ingredients for rolling all purpose flour 1 14 oz package all butter puff pastry, thawed and cold 5 large purple plums, cut into 1/2 inch wedges 1/4 cup sugar, plus more for sprinkling 1 1/2 teaspoon cornstarch 1/4 teaspoon ground cardamom 1 large egg, beaten for serving Brennan’s Vanilla Ice Cream …
    Posted in Desserts, Plums
  • Plum-Oatmeal Crisp

    by Brennans Market Admin
    Serving Size:Serves 6 Ingredients 1/2 cup plus 1 Tablespoon all purpose flour (spooned and leveled) 1 cup plus 2 Tablespoons packed light brown sugar 1/2 cup old fashioned rolled oats (not quick cooking) 1/4 teaspoon salt 1/2 cup (1 stick) cold, unsalted butter, cut into small pieces 2 1/2 lbs (about 8) ripe plums, cut …
    Posted in Desserts, Plums
  • Pork Chops with Warm Plum Sauce

    by Brennans Market Admin
    Serving Size:Serves 6 Ingredients 4 Tablespoons Brennan’s Cellars Extra Virgin Olive Oil 3 (about 2 cups) red or black plums, thinly sliced 1 Tablespoon fresh thyme leaves 6 sprigs fresh thyme 1 teaspoon kosher salt 1/2 teaspoon black pepper 6 boneless loin pork chops Adapted From:myrecipes.com Description The sweetness of the plums compliments the saltiness …
    Posted in Main Course, Plums
  • Streusel Roasted Plums with Vanilla Ice Cream

    by Brennans Market Admin
    Serving Size:Serves 6 Ingredients 5 Tablespoons chilled unsalted butter, divided 5 Tablespoons (packed) golden brown sugar, divided 2 Tablespoons dry red wine 1/4 cup all purpose flour pinch salt 1/4 cup coarsely chopped toasted walnuts or hazelnuts 6 large plums, halved, pitted Brennan’s Vanilla Ice Cream Adapted From:Epicurious.com Description If you try hard enough, you …
    Posted in Desserts, Plums
  • Pluot Jam

    by Brennans Market Admin
    Serving Size:1 cup Ingredients 3/4 lb (about 3 large or 5 small) about 1 1/2 cups total ripe pluots, halved, pitted, chopped 3 Tablespoons honey 4 teaspoons Brennan’s Balsamic Vinegar 1 Tablespoon lemon juice 2 teaspoons finely grated lemon peel 1/2 teaspoon finely minced fresh rosemary 1/8 teaspoon coarse kosher salt pinch black pepper 2 …
  • Savory Plumcot Sauce

    by Brennans Market Admin
    Serving Size:Serves 4 Ingredients 8 coarsely chopped fresh California Plumcots 1 1/2 Tablespoons low sodium soy sauce 2 Tablespoons cornstarch 2 Tablespoons sugar 1 teaspoon grated fresh ginger 1 clove garlic, minced Adapted From:familytreefarms.com Description Use as a glaze or baste for pork or chicken. Serve remaining sauce with meat Preparation In a blender or …
  • Sugar Roasted Plums

    by Brennans Market Admin
    Serving Size:Serves 4 Ingredients 4 plums, halved and pitted 4 Tablespoons unsalted butter, cut into small pieces 3 Tablespoons light brown sugar 6 strips orange zest (1/2 by 3 inch each) 1/4 cup fresh orange juice coarse salt Adapted From:Everyday Food Description Serve these plums over pound cake or Brennan’s Old Fashioned Vanilla Ice Cream. …
    Posted in Desserts, Plums
  • Plumcot and Prosecco Fizz

    by Brennans Market Admin
    Serving Size:8 drinks Ingredients 1/2 cup sugar 1/2 cup water 2 lemons 1 pound (4 to 6 small) Plumcots, halved, pitted, coarsely chopped 1 750 mL bottle, chilled Italia Prosecco Adapted From:Epicurious.com Description This yummy cocktail features the plumcot, which comes in many different colors, so your cocktail may be different each time you make …
    Posted in Champagne, cocktails, Plums